The other weekend we attempted to transfer wine First move the
Sirah and Petit Verdot in a stainless steel tank to another.
Petit Verdot (front) and Sirah (back)
Warehouse
Petit Verdot Petit Verdot
smelled like farts and hydrogen or something, so that aeration has been good. It smelled much better after the transfer. We did by hand, fill a basket from the flu in the bottom of the tank, and then tossed into the new tank from above.
wine to deposit
beautiful colors
More colors
Cot (1)
Cot (2)
Mejunje deep
Top View
Rack the Garnacha also for the first time this year, so there was quite a concoction lees at the bottom of the tank.
We are very happy with how these three wines are coming out.
When we decided to put a portion of Garnacha in old oak barrels (more than 5 years) as an experiment, to see how it goes.
Cleaning the old barrel and burning a sulfur pastille
To get the Grenache in the barrel, we had to use the bomb. No I like bombs! They make too much noise. I do not know for sure if the noise affects the wine, but to me it does affect me!
The Garnacha entering the barrel
Another thing I like about the bombs is that they are too powerful and move the wine too quickly.
The Garnacha falling to the ground
was not as bad as it looks - just lost a few gallons, before getting off the bomb! After cleaning the spill, I enjoy writing in the barrel with chalk!
Garnacha 2010
Pump (Of contention) and Tempranillo tank
Looking
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